Choya, made from Japan’s ume fruit, is a 100% natural, vegan-friendly liqueur. Sweet and tart, it’s enjoyed straight, on the rocks, or in cocktails. Founded by the Kondo family in…
Fun, quirky and unabashedly Indian – India’s first and favourite gastropub, part of the Olive Group of restaurants, is now open as a new space, only this time it’s Edgy-ier…
Arq Mithai brings a luxurious, modern twist to traditional Indian sweets, blending French patisserie techniques with artisanal mithai-making. A feature by lifestyle columnist Riccha Grrover for Asian Lite International. Arq…
Packaged juices harmful, no matter ‘healthy’ branding, warn experts New Delhi, Sep 3 (IANS) Packaged juices, even the ones that come with the label “healthy”, are dangerous for health, and…
Bombay Brasserie, the acclaimed dining destination nestled within Taj Dubai, invites discerning diners to embark on a culinary extravaganza that showcases the rich tapestry of Indian cuisine in a contemporary…
The study by researchers from the Medical University of Innsbruck in Austria discussed the links between diet and disease in the context of obesity and type 2 diabetes, cardiovascular diseases,…
Dermatitis herpetiformis, associated with celiac disease (gluten sensitivity), is one example where gut health directly impacts the skin. Increased inflammation from an unhealthy gut can worsen skin problems, including psoriasis,…
A twist on the classic cocktail that’s as vibrant as a summer sunset! This revitalizing drink combines the sweetness of fresh pomegranate juice, the tanginess of lime, and the cooling…
As a parent, you always want your child to have a tasty and nutritious meal at school. Pasta can be a great option for a lunch box. It’s versatile, easy…