Food - India Daily Digital

‘Home’ introduces a-la-carte weekend brunch in Delhi

A classic selection of desserts concludes the experience, with the Red Wine Poached Pears, Classic Tiramisu, and ever-popular Eton Mess, not to mention a selection of Vegan sugar-free Gelatos…reports Asian Lite News

November 6, 2022

Food·Lite Blogs

Nutritious vegan cuisine to celebrate vegan day

Every year on November 1st, World Vegan Day is commemorated to celebrate and promote veganism around the world. The goal of World Vegan Day is to raise awareness about animal exploitation. Veganism

November 3, 2022

Food·Lite Blogs

PISTACHIO GHEE BISCUITS

Ingredients Flour – 250 g Ghee (clarified butter)– 250 g Icing Sugar – 225 g Baking Powder – 1 tsp Pistachio Essence – 1 tsp Salt – a pinch Pistachio (sliced) –

October 27, 2022

Food·Lite Blogs·Recipes

Chef Akshay thrilled about representing country

Indian cuisine takes you through a wonderful exploration process where cultures and cuisines change every 100 km…Chef speaks with Lothungbeni Humtsoe With his global exposure and extraordinary culinary skills, Chef Akshay Bhardwaj

October 17, 2022

Food·Interview·Lite Blogs

‘We are always looking for new ways to connect with audiences’

As comedians, we are always looking for new ways to connect with audiences, and what better way to do so than over a cup of Chai…says Amuleek Bijral Some of the top

October 11, 2022

Food·Lite Blogs

Flavourful recipes for new versatile bean protein

Time to break up with the typical vegetarian protein sources and give your taste senses a much-needed break. Hello Tempayy, a super bean-based, simple-to-cook dish that can be altered across cuisines, meal

October 11, 2022

Food·Lite Blogs·Recipes

Yummy chilly chicken with gravy

Ingredients Oil – 2 ½ tbsp Garlic – 2 tbsp [chopped] Ginger – 2 tbsp [chopped] Green Chillies – 3(chopped) Spring Onion – 1 cup [chopped] Chicken – 1 kg [with bones]

October 11, 2022

Food·Lite Blogs·Recipes

Vegan recipes for healthy diet

Eating a no-meat diet has benefits, such as being suitable for weight loss, offering protection against heart disease, and protecting the environment. The most prominent challenge vegetarians face is how to compensate

October 6, 2022

Food·Lite Blogs·Recipes

Challenges of ready-to-eat food industry

The primary reasons behind their demand are the ease of use and year-round accessibility of ready-to-eat food products…writes Prachi Patel Convenience foods, also popularly called ready-to-eat food, have emerged as a boon

October 5, 2022

Food·Lite Blogs

Special recipes to celebrate Durga Puja

Saffola Masala Oats, with their perfect blend of desi Indian masalas, will add a chatpata twist to your favourite snack recipes and up the yum factor…reports Asian Lite News Indian festivals are

October 4, 2022

Lite Blogs·Recipes

Food - Page 48