This Bengali take on Chaat, distinguishes itself with the use of mustard oil or paste. This pungent treat is a must-have for a tete-a-tete over tea!…reports Asian Lite News When you think
The South region, with a score of 62 percent, takes the fourth position in terms of their fondness for potato-based snacks…reports Asian Lite News In the vibrant tapestry of Navratri traditions, where
The interior design also incorporates original plants and intriguing antique replicas, such as typewriters and telephones, while quirky portraits with humorous captions add to the unique and inviting ambiance…writes Lothungbeni Humtsoe The
BLUE LOTUS as a restaurant venture has been opened by a group of talented chefs ( Nand Kishor Semwal, Pradeep singh, Kushiram and Keshawananad Mamgai) with a collective vision of bringing authentic
Chutney Mary, the highly acclaimed Indian restaurant in St. James’s in London, has been awarded AA Restaurant of the Year London (2024) at a glittering function of over 900 hospitality industry professionals at the
Food, more often than not, conjures up happy memories. It can nudge us into crossing miles for a Neapolitan pizza, Greek moussaka, or New York cheesecake. Read on if trying local delicacies,
The menu is a love letter to India’s culinary heritage, composed with the flourish of innovation. It’s an invitation to embark on a gourmet journey that traverses the length and breadth of
While natural and minimally processed sugars like jaggery and honey are healthier alternatives over refined sugars, they still are sugars. Hence, one should watch out for their consumption…reports Asian Lite News Most
Cook up some fusion magic with teamwork as you experiment with flavours, blend traditions, and create scrumptious dishes that reflect your unique bond. Voltas Beko brings you flavourful recipes that will tickle your
Beverage Director Vincent Balao, formerly the Lead Sommelier at Atelier Crenn, designed a program that features classic old-world and new-world wines, champagnes, beers, ciders, sake, and alcohol-free spirits…reports Asian Lite News California’s