Recipe: Granola Bar
Ingredients Almond and raisins crunchy millet muesli 230 gramsHoney
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Savour the Season: Chef Kunal Kapoor’s Comforting Winter Soup Recipes
As the winter season sets in, the comforting warmth of a steaming bowl of soup is just what the body and soul need. Vegetable soups, especially with seasonal veggies are wholesome meals
Healthy Snacks for Kids
If they’re just back from school or have some friends over, snacks for kids can become hectic for you and repetitive for them. Tata Sky Cooking expert Chef Nita Mehta comes to the
Recipe : Pineapple Salsa
Introducing a delightful burst of flavour to elevate your culinary creations: pineapple salsa! This vibrant medley combines the juicy sweetness of pineapple with zesty lime, crisp red onion, cilantro, and a hint
Grilled Vegetable Pasta Salad Recipe for Winter
Italian food is one of the few global cuisines that Indians are truly obsessed with. Italian food regularly features on the dining tables of most urban Indian households, and more often than
Discover Japanese Culinary Delights
Chef Vikram Khatri shares a hearty recipe that help you experience the mild flavours of Asian cuisine. Mushi Dori steamed chicken I always felt to keep one more chicken starter, which has
Baking Day for Kids and Couples Alike
Kids with no playdates? Spend a day getting messy together in the kitchen baking peanut butter cookies and cake. Couples can spend whip up a storm and top it off with sinful
Healthy Spinach Crepes
Ingredients Ingredients for filling Method for crepe Method for filling Method for assembling ENJOY YOUR CREPE! ALSO READ-Recipe: Easter Simnel Cake
Caara Introduces a Delectable Summer Menu
This Summer, the restaurant invites you to indulge in a delicious array of dishes that showcase the best of local and international flavours. From the Mini Herb Sourdough Pizzetta, topped with fresh
Revamp Your Navratri Dining Experience
Feeling bored of eating the same old Navratri recipes year after year? We’ve got you covered with 5 tantalizing options that blend tradition with a modern twist, promising a culinary experience like