As I travelled I realised that the cuisine is changing. Dishes even ‘sambhar’ and ‘rasam change. Andhra-style ‘sambhar’ is very spicy in some places and a little sweet-ish in others…Chef…
Food is so much more than just fuel for our body- the quality and preparation of traditional foods, in particular, can have a profound effect on one’s emotional and spiritual…
The Tamil Nadu-based channel shot to fame providing recipes and cooking lessons, with the group’s six members filming themselves preparing various Chettinad dishes under the open sky…writes N. Lothungbeni Humtsoe…
