Food lovers in the national capital seem to have developed a huge appetite for food when they thronged in large numbers at the ongoing food festival – the Grub fest….reports India Daily
Natalia Ningthoujam looks into the popularity of Indian cuisine in Britain She comes from a family of chefs and co-owns Southall-based Brilliant Restaurant that specialises in Punjabi cooking with a Kenyan twist. Dipna Anand,