A vegan breakfast contains all the same nutrients you would find in a dairy, or meat-based breakfast…reports Asian Lite News Why is breakfast important? It is called ‘the most important meal of…
Navratri is one of the most significant Hindu festivals in many parts of India. It is a celebration that includes praying to all female Goddesses, garba and dandiya dancing, and…
BLUE LOTUS as a restaurant venture has been opened by a group of talented chefs ( Nand Kishor Semwal, Pradeep singh, Kushiram and Keshawananad Mamgai) with a collective vision of…
Chutney Mary, the highly acclaimed Indian restaurant in St. James’s in London, has been awarded AA Restaurant of the Year London (2024) at a glittering function of over 900 hospitality industry professionals…
Lentils, legumes, chickpeas, beans, and peas stand out as excellent providers of plant-based protein, dietary fibre, and important minerals. Not only are they low in saturated fat, but they also…
Food, more often than not, conjures up happy memories. It can nudge us into crossing miles for a Neapolitan pizza, Greek moussaka, or New York cheesecake. Read on if trying…
A symphony of crispy tortilla chips smothered in melted cheddar, topped with spiced black beans, zesty salsa, jalapeños, cool sour cream, and creamy guacamole. A savory, shareable delight that’s a…
“Food technology should encompass the imperative of science and long-standing cultural practices along with a vision towards sustainability”: An Interview with Gopika Jyothi By Aswin Prasanth Gopika Jyothi began her…
By Lothungbeni Humtsoe During the auspicious period of Navratri, devotees honour the divine feminine energy and engage in spiritual practices such as fasting, prayer, and meditation. The Navratri meal suggestions…
Indian Minister Piyush Goyal says that the UAE, as a global food hub, will help establish the ‘I2U2 food security corridor in India’ to control global food prices. He stated,…