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Food - Page 15

Doughy Delights

Most bread owes its airy texture to the process of leavening. This entails incorporating yeast or another rising agent into the dough…. writes Lothungbeni Humtsoe Bread, a simple yet remarkable creation, has
January 23, 2024

Rise of Smart Protein in India

Following the spotlight on millets in 2023, 2024 promises to usher in a wave of innovation with novel ingredients and indigenous crops in the smart protein sector…reports Asian Lite News In the
January 18, 2024

Makar Sankranti Feast

Makar Sankranti is a harvest festival that is cherished across India in various regional flavours. Known as Uttarayan in Gujarat, Lohri and Maghi in Punjab, Magh Bihu in Assam, and Pongal in
January 17, 2024
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