Recipe: Granola Bar


Almond and raisins crunchy millet muesli        230 grams
Honey                                                              120 grams
Unsalted butter cut into pieces                        56 grams
Light brown sugar                                           50 grams
Salt                                                                   1/4 teaspoon


Open a packet of Almond Millet Muesli, slightly toast it using a non stick pan over gentle heat
Mix butter, honey, brown sugar and salt in a saucepan & cook over medium heat till sugar melts and becomes gummy
In a bowl add the Muesli, pour the melted butter, honey, sugar and mix well using a spatula
When the mixture starts to cool down, take a lined tray, grease with remaining butter and pour the mixture
Bake the mixture for 20 min over 150*c Take out using sharp knife and cut into rectangular shape and then allow it to cool

Chatpata Bhel Style Muesli


Soulfull Chatpata Muesli                                  120 gm
Chopped Onion                                                 25 gm
Chopped Green Chilli                                        05 gm
Chopped tomato                                               25 gm
chopped coriander                                           02 gm
Spring onion /Parsley for garnish
Chaat masala                                                   01 teaspoon
Lemon Juice                                                     01
Olive oil                                                             01 teaspoon
Chilli powder                                                     ½ teaspoon


In a bowl, add chopped onion, tomato and green chilly.
Add lemon juice, chaat masala and chilli powder
Add Chatpata Muesli and give it a gentle toss
Garnish with chopped coriander leaves

Chatpata Muesli Dahi Papadi Style


Soulfull Chatpata Muesli                                   120 gm
Chopped onion                                                   30 gm
Shev                                                                  20 gm
Tomato Ketchup                                                 01 teaspoon
Mint Chutney                                                      01 teaspoon
Sweet Curd                                                       50 gm


Take a bowl, add Chatpata Muesli, chopped onion and tomato
Then add mint ketchup and mix it well
Transfer to serving bowl and pour sweet curd, mint chutney and shev
Garnish with fresh coriander leaves or spring onion

Banana Ragi Flakes and Almond Raisins Muesli Shake


Soulfull Banana Ragi Flakes                                80 gm
Skim milk                                                            120 ml
Honey                                                                 50 ml


Take 80 gms Banana Ragi flakes and grind into fine powder
Add milk and honey in the jar, churn till it blends well
Pour into a tall glass and serve chilled

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